Savoury Finger Food

Borg's bite-sized pastries are made from natural ingredients with no added preservatives, artificial colours or flavours. Our healthier and tastier light pastry wrapped around a generous portion of delicious fillings. All the varieties in this appetising finger food range are simple to bake, requiring only the frozen pastry to be removed from the freezer, placed onto a tray for baking and placed into the oven without any thawing. Only the freshest and finest ingredients are used!

Baking Instructions

  1. Preheat oven to 270oC
  2. Bake frozen units - do not thaw.
  3. Remove required number of triangles from the packet. Place Triangles 5cm apart on slightly greased baking tray while still frozen. Promptly freeze any unused frozen Triangles.
  4. Place baking tray in the centre of oven, immediately reduce temperature to 250oC.
  5. Bake until golden brown, which should be approximately 10 - 15 minutes.

Oven temperatures vary, so please use these instructions as a guide and prepare your oven accordingly to the best of your knowledge, baking time may need to be either reduced or increased.

Caution- once removed from oven filling may be very hot so best to allow to cool for 2 - 5 minutes prior to serving.
Serve warm.

Not suitable for microwave ovens.